recipe from Paleo ParentsBERRY RHUBARB MAPLE CRUNCHFilling:1 tbsp coconut oil2 cups diced rhubarb, cut into 1/2-inch pi
![Berry Rhubarb Maple Crunch [P]](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgHBU0M3wNq1MMLnEZr9XUaTiJl1xlp1Yob6OVq35aV1EHiubJyil7oRZOnI23Cy43UI6A6xLjK1fHTLtxgtHKWhEzyh3JOUvxkwDVGOOnWfVpGLrXUNefKWkw9K8Y1AOQ7v6PqtLdUeLS8/w350-h210-c/IMG_4995x.jpg "Berry Rhubarb Maple Crunch [P]")
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Mushroom & Shrimp Noodle Bowls
cabbage chicken stock chinese five-spice garlic ginger mushrooms noodles scallions shrimp spaghetti tamariMUSHROOM & SHRIMP NOODLE BOWLSsalt and pepper1 lb spaghetti noodles3 Tblsp ged oil3/4 lb mixed mushrooms, thinly sl
![Pork Stir-Fry [Low-Calorie]](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEihmPIPhKOg8THTsA_peFldXJiekV7ARN0jA3Jt8y60anckeH1Ph-u1g_-ryw7nySCwbG29o3et9L-pdCfvA-nY3r8R3sa4upcblRd_x4vX8s0_p9CfkHznutbt-WhdFBUVnw6Q15Rz8fxI/w350-h210-c/IMG_2229x.jpg "Pork Stir-Fry [Low-Calorie]")
Pork Stir-Fry [Low-Calorie]
carrots chicken broth garlic ginger pork pork tenderloin scallions sesame sherry snow peasPORK STIR-FRYwith CARROTS & SNOW PEAS(low-calorie: about 350 per serving)8 oz pork tenderloin, cut into thin strips
Chinese Pork Tenderloin with Garlic-Sauced Noodles
carrots chinese cilantro garlic ginger green onion hoisin sauce limes noodles peanuts pork soy sauce tenderloin tomato sauceCHINESE PORK TENDERLOIN with GARLIC-SAUCED NOODLES(this has only about 300 calories per serving!)2 (1-lb) pork ten
GP: Blueberry Buckle w/ Cinnamon Bourbon Glaze
blueberries bourbon brown sugar buckle cinnamon egg replacer ginger glaze guilty pleasures nutmeg pecans sugar whipped creamGuilty Pleasures has done it again....[this has to be my favorite so far....]BLUEBERRY BUCKLE withCINNAMON BOURBON GLAZ
Pumpkin Scones
butter cinnamon cloves ginger glaze half and half nutmeg powdered sugar pumpkin sconesPUMPKIN SCONES2 cups all-purpose flour7 Tablespoons sugar1 Tablespoon baking powder1/2 teaspoon salt1/2 teaspoon ground
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